Which types of alcoholic beverages are regulated by the TABC?

The Texas Alcoholic Beverage Commission (TABC) regulates a comprehensive range of alcoholic beverages, which includes beer, wine, and distilled spirits. This broad regulation is necessary to ensure the safe and responsible production, distribution, and consumption of alcohol in the state of Texas.

Beer is one of the most widely consumed alcoholic beverages, and its production and sale are closely monitored by the TABC to ensure compliance with state law regarding labeling, advertising, and distribution. Wine, which encompasses a variety of types and styles, is also regulated under the TABC to maintain standards for licensing and quality control. Distilled spirits, which include liquors such as vodka, whiskey, and rum, represent another primary category that TABC oversees, given their higher alcohol content and the unique regulations surrounding their production and sale.

This regulatory framework is designed to protect public health and safety, provide oversight for legal businesses, and reduce instances of illegal sales or consumption. By covering all three categories of alcoholic beverages, the TABC plays a key role in managing the alcoholic beverage industry in Texas effectively.