What is "happy hour" and how is it regulated in Texas?

Happy hour refers to a designated time when bars and restaurants offer promotions on alcoholic drinks to attract customers. In Texas, happy hour is regulated to ensure responsible service and to prevent excessive drinking, which can lead to safety concerns and public disturbances. The regulations specify certain restrictions, including the times during which happy hour promotions can occur and the types of offers that are allowed. This framework is designed to promote responsible drinking habits and maintain public order.

The regulation helps to create a balance between promoting business and ensuring the safety of patrons and the community. This often includes prohibitions on certain practices like unlimited drink specials, further confirming the emphasis on moderation.

While happy hour can take place in various establishments, it is not allowed to include promotions that encourage binge drinking, such as unlimited drinks for one price, nor is it limited to private clubs only. The focus in Texas is primarily on maintaining a safe environment while allowing operators some flexibility in their promotional activities.